COVID Creativity - Client Stories

Business is churning along nicely for ice cream entrepreneur amid a pandemic
Basil-Strawberry Swirl? Blueberry Chocolate Chip? It’s hard for Kristina Zontini to name a favorite among her many custom creations after a successful... Learn More
A dream, an NH SBDC business advisor, and a New Americans Fund Loan lead to popular Middle Eastern food in Manchester
Zem Zem is a Manchester-based Middle Eastern restaurant run by Ali Shukur, an Iraqi immigrant, and his wife and two teenage daughters. A family frien... Learn More
The Strength of Community
The story of Wicked Flannel and its ability to survive the pandemic, reshape its business plan, and emerge in a better position to succeed is not only... Learn More
Real-life space robots, the size of a shoebox
Forging a new market is challenging for any business. But when your business is designing utility robots for NASA space missions, you REALLY are on th... Learn More
As COVID permanently altered old work paradigms, Nashua-based marketing outfit Snowbird Creatives embraced a subtle-but-powerful shift toward an enhan... Learn More
Simplicity and authenticity are vital ingredients for Jack Schrupp's natural performance nutrition company, Drink Wholesome. It just so happens t... Learn More
Stephanie Doolan, owner of Rise Dance Studio, found that she could increase access by offering a hybrid approach...a move that actually furthered her ... Learn More
Kristin Hardwick runs Souhegan Valley's only coworking space, with dedicated desks, shared workspace, private offices, and meeting rooms availabl... Learn More
As part of our ongoing Covid Creativity Stories series, NHSBDC recently spoke with Hannah Rush, owner of Trillium Farm to Table restaurant in Laconia,... Learn More
NHSBDC recently had a conversation with Mike Appolo, owner of Appolo Vineyards in Derry, about persevering through a pandemic, adapting business pract... Learn More